i have randomly been asked by about 4 different people for this recipe. I decided to post it because not only do i constantly lose it myself and have to bug my mom for it, but it takes forever to write out since there are so many ingredients. This is my Aunt Susan's mother's recipe i believe and it pretty much rules...
Dressing:
1/2 cup vegetable oil
1/4 cup apple cider vinegar
1/2 cup sugar
1 tsp salt
2 tblsp sesame seeds
1 tblsp poppy seeds
1 1/2 tsp minced onion
1/2 tsp worcestershire sauce
this makes enough for 2-3 bags of the baby spinach - i keep it on hand in the fridge in a tupperware container and pour it over baby spinach with strawberries, avocado and toasted almonds...although we have had it over many a different type of salad and as a marinade it works nicely -
Enjoy!
2 comments:
yep - it rules!
Carl, I finally wrote it down on a piece of paper with a pen. And your name on top. Apologies to your Aunt. Love ya, Cher
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